Farmacre Chana Dal – Bengal Gram Split
₹280.00
This is a Vegetarian product.
- Quantity 1kg
- Added Preservatives No
- Ingredients Bengal Gram
Description
Farmacre Chana Dal – Bengal Gram Split
Farmacre Chana Dal – Bengal Gram Split, is a nutritious and versatile pulse that has been a staple food in many cultures for thousands of years. This legume is widely used in Indian cuisine and has gained popularity around the world for its delicious taste and impressive nutritional profile.
Bengal gram is an excellent source of plant-based protein, fiber, vitamins, and minerals. It is particularly rich in folate, iron, and manganese, making it a great addition to a healthy and balanced diet. This pulse is also low in fat and has a low glycemic index, which makes it a great option for people who are watching their weight or managing diabetes.
In the kitchen, Bengal gram can be used in a variety of ways. It is often used to make soups, stews, curries, and dals, as well as snacks like roasted chickpeas. Bengal gram flour, also known as besan, is a common ingredient in Indian cuisine and is used to make dishes like pakoras, bhajis, and ladoo.
If you’re looking to incorporate more plant-based protein into your diet, or simply want to add more flavor and nutrition to your meals, Bengal gram is a great choice. With its delicious taste and impressive health benefits, Bengal gram is sure to become a staple in your kitchen.
- Type Bengal Gram
- Form Factor Split
- Quantity 1kg
- Container Type Pouch
- Added Preservatives No
- Maximum Shelf Life 12 Months
- Cuisine Indian
- Ingredients Bengal Gram
- Nutrient Content As shown below
- Ready Pulse Yes
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